-
Description
-
Details
-
Reviews
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals. The Kitchen Counter Cooking School includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking.
Kindle Book
- Release date: September 29, 2011
OverDrive Read
- ISBN: 9781101544518
- Release date: September 29, 2011
EPUB ebook
- ISBN: 9781101544518
- File size: 553 KB
- Release date: September 29, 2011
Loading
Formats
Kindle Book
OverDrive Read
EPUB ebook
subjects
Languages
English