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Title details for Dehydrating Food: a Beginner's Guide by Jay Bills - Available

Dehydrating Food: a Beginner's Guide

by Jay Bills
Shirley Bills
ebook
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With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods—sun drying, oven drying, net bag, and commercial food dehydrators—before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food. With 164 recipes ranging from breads to desserts, soups to pies, and cereals to entrees, Dehydrating Food is a book for anyone who is interested in learning how to save money and create delicious meals by drying their own food.
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Publisher: Skyhorse

Kindle Book

  • Release date: November 1, 2010

OverDrive Read

  • ISBN: 9781628732382
  • Release date: November 1, 2010

EPUB ebook

  • ISBN: 9781628732382
  • File size: 22864 KB
  • Release date: November 1, 2010

Formats

Kindle Book
OverDrive Read
EPUB ebook

subjects

Cooking & Food Nonfiction

Languages

English

With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods—sun drying, oven drying, net bag, and commercial food dehydrators—before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food. With 164 recipes ranging from breads to desserts, soups to pies, and cereals to entrees, Dehydrating Food is a book for anyone who is interested in learning how to save money and create delicious meals by drying their own food.
Expand title description text
Cooking & Food Nonfiction